CANCER FIGHTING FOODS // The 411 on Fermentation
If you’re at all interested in health or nutrition, you’ve probably heard people raving about the benefits of fermented foods. We’re fans of ferments (things like yogurt, kimchi, kombucha, pickles and miso), but like anything, it’s important to have a good, thorough understanding about why things are so good for you. Sure, they contain probiotics, which are good for the immune system—but what does that really mean? How exactly do fermented foods benefit your health?