HAPPY EARTH DAY! // Liz’s Guide to “Eating for Earth”
This week for Tasty Tuesday, we invited Team B4BC surfer and environmentalist Liz Clark to give us the run-down on how she lives her life for Earth Day everyday. Check out her blog article below detailing a comprehensive guide to eating that will keep both you and the earth healthy, and her thoughts on eating meat, seafood, and GMO’s. Even if this is the only Earth Day article you read today, you can feel good about learning how to make a difference!