Pomegranates, berries and avocados blended together!? Smoothies are the ultimate way to combine multiple servings of those ultra tastey fruits and veggies that you need throughout the day. We reckon that you combine this list of cancer fighting foods into the best breakfast since sliced bread.
Typically we associate papaya with a tropical wonderland… But it’s time to start looking at this fruit as more than just a pretty face. It’s packed with cancer-fighting properties and has some serious health benefits! Here are 5 reasons you should snack on a papaya today!
It’s no secret that buying organic is a great decision, if you can afford it. There is little downside to keeping the pesticides and herbicides used to produce your foods to a minimum. However, it’s also no secret that buying organic is expensive. For some, especially people with families, it can be overwhelming to foot the bill of an all-organic grocery run. Is it worth the investment? We’d argue yes, but still, some people just don’t have the money to invest, and there is nothing wrong with that.
Native to the Himalayas, Lycium barbarum, also known as the goji berry or the wolfberry, has been used for centuries, and is categorized as a potent super tonic herb in traditional Chinese medicine. Goji berries are fast growing and can thrive in a variety of climates. They are a true superfood, and contain almost 13% protein, making them one of the most protein-rich and nutritionally dense fruits. Just one cup contains 12 grams of protein! In addition they’re full of antioxidants and phytochemicals, helping to reverse free-radical damage and making them an excellent cancer-fighting food.
I love soups. I love Salmon. These days there seems to be more and more information regarding how amazing salmon is for your body. And lucky me, I live in the North West, and my family and I often enjoy this fish fresh. Salmon contains potent omega-3 fatty acids called eicosapentaenoic acids and docosahexaenoic acids. Yeah, fun words, but even more fun that they are so proficient at getting rid of inflammation. I was taught to only combine animal protein soups with non-starchy veggies, ocean veggies, and raw salads. This is a quick and easy recipe to share with someone you love.
Have you hopped on the Kombucha train yet? If not, it’s time to get on board! Fizzy Kombucha can be found at just about any market these days, crafted from interesting combinations of green or black tea, often combined with herbs, spices, flowers and fruit to create unique taste profiles. If you’re trying to kick the soda habit, kombucha is a great alternative.
When we talk about SUPERFOODS, we always get really excited and then realize these foods usually aren’t already in the average pantry – from tonic herbs to exotic berries, there are a lot of new foods to learn about, right? But what many of us don’t realize is what an arsenal of powerful superfoods already live in almost every one of our kitchens: the spice rack.
Climate change may seem to many of us a challenge too daunting to tackle directly through our own actions. But there is one small change each of us can make to play our part: We can shift our diets so they’re healthier and more environmentally sustainable. The type of food we choose to eat makes up a large part of our personal carbon footprint. The meat and dairy that make up 22 percent of diets in the developed world emit large amounts of greenhouse gases — particularly dangerous methane and nitrous oxide. But there’s a more understated food group that has a relatively tiny carbon footprint and is highly nutritious and rich in protein and essential micronutrients: pulses.
This week we’re bringing you an article from our friend Emily Hightower. Emily was our amazing nutritionist, chef, and yoga instructor at this month’s Chasing Sunshine retreat in Aspen, Colorado and brought in all kinds of health and wellness knowledge along with her delicious foods! Check out her holistic twist on a classic meal below.
Unfortunately, hormone imbalance and estrogen dominance can greatly increase our breast cancer risk. However, we’ve also got some good news: reducing the effects of many of these factors is well within our influence, who knew! What you eat regulates many aspects of body function, including the secretion of certain hormones & your diet can help you maintain a healthy body weight, ward of different diseases and sicknesses, keep our hormones balanced and our estrogen at healthy levels . In addition to reaping hormonal rewards through food, women can also drink their way to health with some easy, potent beverages that can have a big impact on the endocrine system. These recipes are simple, affordable, and — yes — totally tasty.